Be part of a fast-casual team serving great food and fresh ideas. Enjoy a balanced mix of morning and afternoon shifts with a brand that stands out.

The Opportunity
 
This east side fave is the go-to for a quick bite or a feast, serving up next-level burgers, sliders, salads, and more!

They’re not just about great food - they’re all about quality and impact. Ingredients are locally sourced, meals made fresh to order, plus, they give back, supporting not-for-profits that truly make a difference.

We are seeking a quick service leader who is confident in leading shifts and delivering great guest experience in a fast paced restaurant environment.

What's In It For You?

• $65,000-$70,000 salary, super, uncapped bonuses, and free meals
• No more crazy late nights, splits, or double shifts! Keep it under 40 hours a week with a healthy rotating roster including regular weekends off
• Join one of the largest homegrown casual dining groups in the nation 
• Get your learning on with ongoing training and development to develop you into a Restaurant Manager

JOB REFERENCE #301802323