Join a beloved a Middle Eastern restaurant as a Restaurant Manager in one of their beautiful venues across Sydney,

About the Role:
Step into an exciting opportunity as a Restaurant Manager, where you’ll take charge of daily operations to deliver unforgettable dining experiences. Lead a passionate team, shape their growth through hands-on training, and uphold the restaurant’s dedication to quality and authentic flavors in every dish.
  
Key Responsibilities:

• Drive daily operations, ensuring exceptional food and service standards.
• Lead, inspire, and develop a diverse team in a supportive, dynamic environment.
• Manage inventory, optimize costs, and contribute to the restaurant’s success.
• Monitor KPIs and achieve quarterly bonuses while boosting sales.
• Build meaningful connections with guests, creating a warm and welcoming atmosphere for all.

  
About You:

• Proven experience in restaurant management.
• A natural leader with a can-do, hands-on approach.
• Passionate about food, hospitality, and delivering standout dining experiences.
• Strong communication and interpersonal skills to connect with staff and guests.
• Flexible to work weekends and holidays when the magic happens.

What’s on Offer:

• Competitive salary + superannuation + performance bonuses.
• Quarterly bonuses to reward your success.
• Career growth and development opportunities with a thriving Australian group.

Ready to take the next exciting step in your career? Apply now for immediate consideration, or contact David for more information!

JOB REFERENCE #3831148