A Kitchen Manager role that boasts career development, work life balance, an unbeatable culture and company perks. CBD location with all the action!

Our client, a popular entertainment venue in Perth CBD is searching for a Kitchen Manager in a multifaceted venue. 

As the Kitchen Manager you’ll get the chance to lead a small team and will play a key role in mentoring and developing back of house staff. Supported by the Venue Manager to bounce your ideas off, together you will work together as the venues dream team. We are looking for a strong leader who has the ability to help drive a business.

Your experience

• Strong back of house skills in a casual dining environment, pub, bar or cafe 
• Able to manage operating procedures, par levels, stocktake, ordering, labor and opening and closing of the kitchen
• A genuine interest in people leadership and personal growth 
• High standard of food preparation and productivity

What’s in it for you

• Competitive salary $75,000 + super
• Job security - reputable and strong business
• Work life balance - a fair roster policy to ensure you do not work every week or night. 
• People-first culture! Immerse yourself in a positive culture 
• Excellent salary and development 
• Opportunity to become familiar with FOH operations if this interests you

How to Apply? Click apply and attach your resume. We will be in touch from here!

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