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Assistant Restaurant Manager - Point Cook | Melbourne_Australia

We're looking to connect with quick service leaders who are seeking a change from late nights and drive through operations

The Opportunity

Open seven days a week, from lunch to dinner, this place is non stop and has an excellent reputation in the community for food that's good for the soul and curing most cravings.

Expect a working environment that is fun and vibrant, and a management team that is caring and positive - they invest in their people and believe in a healthy workplace!

You will be vital to the leadership team, supporting the Restaurant Manager to run a slick operation; assisting with recruitment, training, driving KPI's on the floor, working to budgets, driving sales, and maintaining a healthy culture.

This is a role that requires a true team player, someone that rolls their sleeves up and is the first to lead by example.


What's In It For You?
  • $65,000 + super + bonuses
  • Flexible roster, no split shifts, no overnights and occasional weekend off.
  • Leadership coaching and and gateway to becoming a Restaurant Manager.
  • Community activations with local groups and charities that get you out of the restaurant and engage with the community.

Skills & Experience
  • Previous Management experience leading teams of 10+ in QSR, casual dining, food retail or cafes is essential
  • Well presented and excellent communication skills 
  • Team player and passion for training team members
  • Understanding of working to targets/KPI
  • You shine on the floor; enjoy building rapport with guests, unfazed handling difficult situations, a passion for all things guest experience

How to Apply


Click APPLY or contact Mitchell on (03) 9666 1520 for a confidential discussion.

JOB REFERENCE #285424000

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Assistant Restaurant Manager - Point Cook | Melbourne_Australia

  • Category: Food & Beverage Management
  • Location: Melbourne_Australia
  • Work Type: Full-Time
  • $65,000 + super + bonuses
  • Work for a business that puts their people first and rewards their efforts
  • Stepping stone to becoming an Restaurant Manager

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